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Our veal is provided by specialized firms who offer Dekeyzer their best, most fattened calves. These top-quality animals are well-formed, nicely coloured and are less than 8 months old. This luxurious meat has an exquisite taste, juicy and tender. Here at Dekeyzer, these animals are processed into cuts while taking into account the necessary hygiene measures, so the meat has a maximum expiration date.

The following products can be processed in our cutting hall in accordance with the client's preferences.

In carcasses:

  • Full calf
  • Half a calf
  • Back quarters
  • Front quarters
  • Ham, stub

In cuts:

  • Loin
  • Fillet
  • Calf hip
  • Topside
  • Silverside
  • Shoulder
  • Neck
  • Flank
  • Shank
  • etc.


  • Tongue
  • Kidney
  • Liver
  • Heart
  • Calf thymus

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